Chicken liver

All classes, cooked, simmered

Fat 37% Protein 61%
Percent Calories

100 grams of chicken liver (All classes, cooked, simmered) contains 167 Calories. The macronutrient breakdown is 2% carbs, 37% fat, and 61% protein. This is a good source of protein (44% of your Daily Value), iron (145% of your Daily Value), and vitamin a (442% of your Daily Value).

Nutrition Facts

For 100 grams of chicken liver

Nutrient Value %DV
Calories 167
Fats 7g 8%
Saturated fats 2g 10%
Trans fats 0.1g
Cholesterol 563mg 188%
Sodium 76mg 3%
Carbs 1g 0.3%
Net carbs 1g
Fiber 0g 0%
Sugar 0g
Protein 24g
Calcium 11mg 1%
Iron 12mg 145%
Potassium 263mg 6%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 11μg
Beta carotene 30μg
Caffeine 0mg
Choline 290mg 53%
Copper 0.5mg 55%
Fluoride
Folate (B9) 578μg 145%
Lycopene 21μg
Magnesium 25mg 6%
Manganese 0.4mg 16%
Niacin 11mg 69%
Pantothenic acid 7mg 133%
Phosphorus 405mg 58%
Retinol 3978μg
Riboflavin (B2) 2mg 153%
Selenium 82μg 150%
Theobromine 0mg
Thiamine 0.3mg 24%
Vitamin A IU 13328IU
Vitamin A 3981μg 442%
Vitamin B12 17μg 702%
Vitamin B6 1mg 58%
Vitamin C 28mg 31%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3 0μg
Vitamin E 1mg 5%
Vitamin K 0μg 0%
Zinc 4mg 36%
Sugars
Sugar 0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 2g 10%
Monounsaturated fats 1g
Polyunsaturated fats 2g
Trans fats 0.1g
Fatty Acids
Total omega 3 0g
Total omega 6 1g
Alpha Linolenic Acid (ALA) 0g
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 1g
Arginine 2g
Aspartic acid 2g
Cystine 0.4g
Glutamic acid 3g
Glycine 1g
Histidine 1g
Hydroxyproline 0g
Isoleucine 1g
Leucine 2g
Lysine 2g
Methionine 1g
Phenylalanine 1g
Proline 1g
Serine 1g
Threonine 1g
Tryptophan 0.2g
Tyrosine 1g
Valine 1g

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