Chicken leg
Broilers or fryers, meat only, raw
52 oz of chicken leg (Broilers or fryers, meat only, raw) contains 1769 Calories. The macronutrient breakdown is 0% carbs, 33% fat, and 67% protein. This is a good source of protein (504% of your Daily Value), potassium (75% of your Daily Value), and vitamin b6 (460% of your Daily Value).
Nutrition Facts
For 52 oz of chicken leg (1.47kg)
Nutrient | Value | %DV |
---|---|---|
Calories | 1769 | |
Fats | 62g | 80% |
Saturated fats | 15g | 77% |
Trans fats | 0.2g | |
Cholesterol | 1342mg | 447% |
Sodium | 1415mg | 62% |
Carbs | 0g | 0% |
Net carbs | 0g | |
Fiber | 0g | 0% |
Sugar | 0g | |
Protein | 282g | |
Calcium | 147mg | 15% |
Iron | 11mg | 144% |
Potassium | 3509mg | 75% |
Vitamin D | 0μg | 0% |
Vitamins and Minerals | ||
Alpha carotene | 0μg | |
Beta carotene | 0μg | |
Caffeine | 0mg | |
Choline | 716mg | 130% |
Copper | 1mg | 98% |
Fluoride | – | |
Folate (B9) | 59μg | 15% |
Lycopene | 0μg | |
Magnesium | 339mg | 81% |
Manganese | 0.3mg | 11% |
Niacin | 82mg | 514% |
Pantothenic acid | 17mg | 345% |
Phosphorus | 2654mg | 379% |
Retinol | 147μg | |
Riboflavin (B2) | 3mg | 203% |
Selenium | 310μg | 563% |
Theobromine | 0mg | |
Thiamine | 1mg | 107% |
Vitamin A IU | 472IU | |
Vitamin A | 147μg | 16% |
Vitamin B12 | 8μg | 350% |
Vitamin B6 | 6mg | 460% |
Vitamin C | 0mg | 0% |
Vitamin D IU | 15IU | |
Vitamin D2 | – | |
Vitamin D3 | 0μg | |
Vitamin E | 3mg | 18% |
Vitamin K | 41μg | 34% |
Zinc | 26mg | 236% |
Sugars | ||
Sugar | 0g | |
Sucrose | – | |
Glucose | – | |
Fructose | – | |
Lactose | – | |
Maltose | – | |
Galactose | – | |
Starch | – | |
Fats | ||
Saturated fats | 15g | 77% |
Monounsaturated fats | 21g | |
Polyunsaturated fats | 14g | |
Trans fats | 0.2g | |
Fatty Acids | ||
Total omega 3 | 1g | |
Total omega 6 | 9g | |
Alpha Linolenic Acid (ALA) | 0.4g | |
Docosahexaenoic Acid (DHA) | 0.2g | |
Eicosapentaenoic Acid (EPA) | 0.1g | |
Docosapentaenoic Acid (DPA) | 0.2g | |
Amino Acids | ||
Alanine | 17g | |
Arginine | 19g | |
Aspartic acid | 27g | |
Cystine | 3g | |
Glutamic acid | 46g | |
Glycine | 13g | |
Histidine | 8g | |
Hydroxyproline | – | |
Isoleucine | 14g | |
Leucine | 24g | |
Lysine | 26g | |
Methionine | 8g | |
Phenylalanine | 11g | |
Proline | 11g | |
Serine | 12g | |
Threonine | 13g | |
Tryptophan | 3g | |
Tyrosine | 10g | |
Valine | 14g |
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