Chicken Enchilada Bake, Family Size

Take Home

Fat 32% Carbs 42% Protein 26%
Percent Calories

1 cup of chicken enchilada bake, family size (Take Home) contains 330 Calories. The macronutrient breakdown is 42% carbs, 32% fat, and 26% protein. This is a good source of protein (36% of your Daily Value), potassium (10% of your Daily Value), and calcium (27% of your Daily Value).

Nutrition Facts

For 1 cup of chicken enchilada bake, family size (230g)

Nutrient Value %DV
Calories 330
Fats 11g 14%
Saturated fats 6g 30%
Trans fats 0g
Cholesterol 50mg 17%
Sodium 790mg 34%
Carbs 33g 12%
Net carbs 30g
Fiber 3g 11%
Sugar 9g
Protein 20g
Calcium 265mg 27%
Iron 1mg 12%
Potassium 489mg 10%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 9g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 6g 30%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes