Chicken breast

Broilers or fryers, meat only, raw

Chicken breast
Fat 21% Protein 79%
Percent Calories

7 breast fillet of chicken breast (Broilers or fryers, meat only, raw) contains 991 Calories. The macronutrient breakdown is 0% carbs, 21% fat, and 79% protein. This is a good source of protein (332% of your Daily Value), potassium (59% of your Daily Value), and vitamin b6 (515% of your Daily Value).

Nutrition Facts

For 7 breast fillet of chicken breast (826g)

Nutrient Value %DV
Calories 991
Fats 22g 28%
Saturated fats 5g 23%
Trans fats 0.1g
Cholesterol 603mg 201%
Sodium 372mg 16%
Carbs 0g 0%
Net carbs 0g
Fiber 0g 0%
Sugar 0g
Protein 186g
Calcium 41mg 4%
Iron 3mg 38%
Potassium 2759mg 59%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline 678mg 123%
Copper 0.3mg 34%
Fluoride
Folate (B9) 74μg 19%
Lycopene 0μg
Magnesium 231mg 55%
Manganese 0.1mg 4%
Niacin 79mg 496%
Pantothenic acid 12mg 247%
Phosphorus 1759mg 251%
Retinol 58μg
Riboflavin (B2) 1mg 112%
Selenium 188μg 342%
Theobromine 0mg
Thiamine 1mg 65%
Vitamin A IU 207IU
Vitamin A 58μg 6%
Vitamin B12 2μg 72%
Vitamin B6 7mg 515%
Vitamin C 0mg 0%
Vitamin D IU 8IU
Vitamin D2
Vitamin D3 0μg
Vitamin E 5mg 31%
Vitamin K 2μg 1%
Zinc 6mg 51%
Sugars
Sugar 0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 5g 23%
Monounsaturated fats 6g
Polyunsaturated fats 4g
Trans fats 0.1g
Fatty Acids
Total omega 3 0.2g
Total omega 6 3g
Alpha Linolenic Acid (ALA) 0.1g
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 11g
Arginine 13g
Aspartic acid 17g
Cystine 2g
Glutamic acid 28g
Glycine 8g
Histidine 7g
Hydroxyproline
Isoleucine 9g
Leucine 15g
Lysine 18g
Methionine 5g
Phenylalanine 8g
Proline 6g
Serine 7g
Threonine 8g
Tryptophan 2g
Tyrosine 7g
Valine 10g

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