Chicken breast

Broilers or fryers, meat only, raw

Chicken breast
Fat 21% Protein 79%
Percent Calories

6 breast fillet of chicken breast (Broilers or fryers, meat only, raw) contains 850 Calories. The macronutrient breakdown is 0% carbs, 21% fat, and 79% protein. This is a good source of protein (284% of your Daily Value), potassium (50% of your Daily Value), and vitamin b6 (442% of your Daily Value).

Nutrition Facts

For 6 breast fillet of chicken breast (708g)

Nutrient Value %DV
Calories 850
Fats 19g 24%
Saturated fats 4g 20%
Trans fats 0g
Cholesterol 517mg 172%
Sodium 319mg 14%
Carbs 0g 0%
Net carbs 0g
Fiber 0g 0%
Sugar 0g
Protein 159g
Calcium 35mg 4%
Iron 3mg 33%
Potassium 2365mg 50%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline 581mg 106%
Copper 0.3mg 29%
Fluoride
Folate (B9) 64μg 16%
Lycopene 0μg
Magnesium 198mg 47%
Manganese 0.1mg 3%
Niacin 68mg 425%
Pantothenic acid 11mg 212%
Phosphorus 1508mg 215%
Retinol 50μg
Riboflavin (B2) 1mg 96%
Selenium 161μg 293%
Theobromine 0mg
Thiamine 1mg 55%
Vitamin A IU 177IU
Vitamin A 50μg 6%
Vitamin B12 1μg 62%
Vitamin B6 6mg 442%
Vitamin C 0mg 0%
Vitamin D IU 7IU
Vitamin D2
Vitamin D3 0μg
Vitamin E 4mg 26%
Vitamin K 1μg 1%
Zinc 5mg 44%
Sugars
Sugar 0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 4g 20%
Monounsaturated fats 5g
Polyunsaturated fats 3g
Trans fats 0g
Fatty Acids
Total omega 3 0.2g
Total omega 6 2g
Alpha Linolenic Acid (ALA) 0.1g
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 9g
Arginine 11g
Aspartic acid 15g
Cystine 2g
Glutamic acid 24g
Glycine 7g
Histidine 6g
Hydroxyproline
Isoleucine 8g
Leucine 13g
Lysine 15g
Methionine 4g
Phenylalanine 6g
Proline 5g
Serine 6g
Threonine 7g
Tryptophan 2g
Tyrosine 6g
Valine 8g

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