Chicken breast

Broilers or fryers, meat only, raw

Chicken breast
Fat 21%Protein 79%
Percent Calories

13 oz of chicken breast (Broilers or fryers, meat only, raw) contains 442 Calories. The macronutrient breakdown is 0% carbs, 21% fat, and 79% protein. This is a good source of protein (148% of your Daily Value), potassium (26% of your Daily Value), and vitamin b6 (230% of your Daily Value).

Nutrition Facts

For 13 oz of chicken breast (369g)

NutrientValue%DV
Calories442
Fats10g 12%
Saturated fats2g 10%
Trans fats0g
Cholesterol269mg 90%
Sodium166mg 7%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein83g
Calcium18mg 2%
Iron1mg 17%
Potassium1231mg 26%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline303mg 55%
Copper0.1mg 15%
Fluoride
Folate (B9)33μg 8%
Lycopene0μg
Magnesium103mg 25%
Manganese0mg 2%
Niacin35mg 221%
Pantothenic acid6mg 110%
Phosphorus785mg 112%
Retinol26μg
Riboflavin (B2)1mg 50%
Selenium84μg 153%
Theobromine0mg
Thiamine0.3mg 29%
Vitamin A IU92IU
Vitamin A26μg 3%
Vitamin B121μg 32%
Vitamin B63mg 230%
Vitamin C0mg 0%
Vitamin D IU4IU
Vitamin D2
Vitamin D30μg
Vitamin E2mg 14%
Vitamin K1μg 1%
Zinc3mg 23%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 10%
Monounsaturated fats3g
Polyunsaturated fats2g
Trans fats0g
Fatty Acids
Total omega 30.1g
Total omega 61g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine5g
Arginine6g
Aspartic acid8g
Cystine1g
Glutamic acid12g
Glycine4g
Histidine3g
Hydroxyproline
Isoleucine4g
Leucine7g
Lysine8g
Methionine2g
Phenylalanine3g
Proline3g
Serine3g
Threonine4g
Tryptophan1g
Tyrosine3g
Valine4g

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