Chicken breast

Broilers or fryers, meat only, raw

Chicken breast
Fat 21%Protein 79%
Percent Calories

4 lb of chicken breast (Broilers or fryers, meat only, raw) contains 2177 Calories. The macronutrient breakdown is 0% carbs, 21% fat, and 79% protein. This is a good source of protein (729% of your Daily Value), potassium (129% of your Daily Value), and vitamin b6 (1132% of your Daily Value).

Nutrition Facts

For 4 lb of chicken breast (1.81kg)

NutrientValue%DV
Calories2177
Fats48g 61%
Saturated fats10g 51%
Trans fats0.1g
Cholesterol1325mg 442%
Sodium816mg 35%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein408g
Calcium91mg 9%
Iron7mg 84%
Potassium6060mg 129%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline1490mg 271%
Copper1mg 75%
Fluoride
Folate (B9)163μg 41%
Lycopene0μg
Magnesium508mg 121%
Manganese0.2mg 9%
Niacin174mg 1089%
Pantothenic acid27mg 543%
Phosphorus3865mg 552%
Retinol127μg
Riboflavin (B2)3mg 247%
Selenium414μg 752%
Theobromine0mg
Thiamine2mg 142%
Vitamin A IU454IU
Vitamin A127μg 14%
Vitamin B124μg 159%
Vitamin B615mg 1132%
Vitamin C0mg 0%
Vitamin D IU18IU
Vitamin D2
Vitamin D30μg
Vitamin E10mg 68%
Vitamin K4μg 3%
Zinc12mg 112%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats10g 51%
Monounsaturated fats13g
Polyunsaturated fats8g
Trans fats0.1g
Fatty Acids
Total omega 30.5g
Total omega 66g
Alpha Linolenic Acid (ALA)0.2g
Docosahexaenoic Acid (DHA)0.1g
Eicosapentaenoic Acid (EPA)0.1g
Docosapentaenoic Acid (DPA)0.1g
Amino Acids
Alanine24g
Arginine28g
Aspartic acid38g
Cystine4g
Glutamic acid60g
Glycine18g
Histidine15g
Hydroxyproline
Isoleucine20g
Leucine34g
Lysine39g
Methionine11g
Phenylalanine16g
Proline13g
Serine16g
Threonine18g
Tryptophan5g
Tyrosine15g
Valine21g

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