Chicken breast

Broilers or fryers, meat only, raw

Chicken breast
Fat 21%Protein 79%
Percent Calories

218 grams of chicken breast (Broilers or fryers, meat only, raw) contains 262 Calories. The macronutrient breakdown is 0% carbs, 21% fat, and 79% protein. This is a good source of protein (88% of your Daily Value), potassium (15% of your Daily Value), and vitamin b6 (136% of your Daily Value).

Nutrition Facts

For 218 grams of chicken breast

NutrientValue%DV
Calories262
Fats6g 7%
Saturated fats1g 6%
Trans fats0g
Cholesterol159mg 53%
Sodium98mg 4%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein49g
Calcium11mg 1%
Iron1mg 10%
Potassium728mg 15%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline179mg 33%
Copper0.1mg 9%
Fluoride
Folate (B9)20μg 5%
Lycopene0μg
Magnesium61mg 15%
Manganese0mg 1%
Niacin21mg 131%
Pantothenic acid3mg 65%
Phosphorus464mg 66%
Retinol15μg
Riboflavin (B2)0.4mg 30%
Selenium50μg 90%
Theobromine0mg
Thiamine0.2mg 17%
Vitamin A IU54IU
Vitamin A15μg 2%
Vitamin B120.5μg 19%
Vitamin B62mg 136%
Vitamin C0mg 0%
Vitamin D IU2IU
Vitamin D2
Vitamin D30μg
Vitamin E1mg 8%
Vitamin K0.4μg 0.4%
Zinc1mg 13%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 6%
Monounsaturated fats2g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30.1g
Total omega 61g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine3g
Arginine3g
Aspartic acid5g
Cystine1g
Glutamic acid7g
Glycine2g
Histidine2g
Hydroxyproline
Isoleucine2g
Leucine4g
Lysine5g
Methionine1g
Phenylalanine2g
Proline2g
Serine2g
Threonine2g
Tryptophan1g
Tyrosine2g
Valine3g

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