Chicken breast

Broilers or fryers, meat only, raw

Chicken breast
Fat 21%Protein 79%
Percent Calories

165 grams of chicken breast (Broilers or fryers, meat only, raw) contains 198 Calories. The macronutrient breakdown is 0% carbs, 21% fat, and 79% protein. This is a good source of protein (66% of your Daily Value), potassium (12% of your Daily Value), and vitamin b6 (103% of your Daily Value).

Nutrition Facts

For 165 grams of chicken breast

NutrientValue%DV
Calories198
Fats4g 6%
Saturated fats1g 5%
Trans fats0g
Cholesterol120mg 40%
Sodium74mg 3%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein37g
Calcium8mg 1%
Iron1mg 8%
Potassium551mg 12%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline135mg 25%
Copper0.1mg 7%
Fluoride
Folate (B9)15μg 4%
Lycopene0μg
Magnesium46mg 11%
Manganese0mg 1%
Niacin16mg 99%
Pantothenic acid2mg 49%
Phosphorus351mg 50%
Retinol12μg
Riboflavin (B2)0.3mg 22%
Selenium38μg 68%
Theobromine0mg
Thiamine0.2mg 13%
Vitamin A IU41IU
Vitamin A12μg 1%
Vitamin B120.3μg 14%
Vitamin B61mg 103%
Vitamin C0mg 0%
Vitamin D IU2IU
Vitamin D2
Vitamin D30μg
Vitamin E1mg 6%
Vitamin K0.3μg 0.3%
Zinc1mg 10%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 5%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 61g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine3g
Aspartic acid3g
Cystine0.4g
Glutamic acid5g
Glycine2g
Histidine1g
Hydroxyproline
Isoleucine2g
Leucine3g
Lysine4g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine2g
Tryptophan0.5g
Tyrosine1g
Valine2g

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