Chicken breast

Broilers or fryers, meat and skin, raw

Chicken breast
Fat 50%Protein 50%
Percent Calories

6 oz of chicken breast (Broilers or fryers, meat and skin, raw) contains 293 Calories. The macronutrient breakdown is 0% carbs, 50% fat, and 50% protein. This is a good source of protein (63% of your Daily Value), potassium (8% of your Daily Value), and vitamin b6 (69% of your Daily Value).

Nutrition Facts

For 6 oz of chicken breast (170g)

NutrientValue%DV
Calories293
Fats16g 20%
Saturated fats5g 23%
Trans fats0.2g
Cholesterol109mg 36%
Sodium107mg 5%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein35g
Calcium19mg 2%
Iron1mg 16%
Potassium374mg 8%
Vitamin D1μg 5%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline114mg 21%
Copper0.1mg 7%
Fluoride
Folate (B9)7μg 2%
Lycopene0μg
Magnesium43mg 10%
Manganese0mg 1%
Niacin17mg 105%
Pantothenic acid1mg 27%
Phosphorus296mg 42%
Retinol41μg
Riboflavin (B2)0.1mg 11%
Selenium28μg 51%
Theobromine0mg
Thiamine0.1mg 9%
Vitamin A IU141IU
Vitamin A41μg 5%
Vitamin B121μg 24%
Vitamin B61mg 69%
Vitamin C0mg 0%
Vitamin D IU27IU
Vitamin D2
Vitamin D3
Vitamin E0.5mg 3%
Vitamin K0μg 0%
Zinc1mg 12%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats5g 23%
Monounsaturated fats6g
Polyunsaturated fats3g
Trans fats0.2g
Fatty Acids
Total omega 30.1g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid3g
Cystine0.5g
Glutamic acid5g
Glycine2g
Histidine1g
Hydroxyproline
Isoleucine2g
Leucine3g
Lysine3g
Methionine1g
Phenylalanine1g
Proline2g
Serine1g
Threonine1g
Tryptophan0.4g
Tyrosine1g
Valine2g

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