Chicken back

Broilers or fryers, meat only, raw

Fat 41%Protein 59%
Percent Calories

1 back, bone and skin removed of chicken back (Broilers or fryers, meat only, raw) contains 140 Calories. The macronutrient breakdown is 0% carbs, 41% fat, and 59% protein. This is a good source of protein (36% of your Daily Value) and vitamin b6 (26% of your Daily Value).

Nutrition Facts

For 1 back, bone and skin removed of chicken back (102g)

NutrientValue%DV
Calories140
Fats6g 8%
Saturated fats2g 8%
Trans fats
Cholesterol83mg 28%
Sodium84mg 4%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein20g
Calcium17mg 2%
Iron1mg 13%
Potassium208mg 4%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline
Copper0.1mg 7%
Fluoride
Folate (B9)9μg 2%
Lycopene0μg
Magnesium22mg 5%
Manganese0mg 1%
Niacin7mg 43%
Pantothenic acid1mg 25%
Phosphorus154mg 22%
Retinol31μg
Riboflavin (B2)0.2mg 13%
Selenium14μg 25%
Theobromine0mg
Thiamine0.1mg 6%
Vitamin A IU101IU
Vitamin A31μg 3%
Vitamin B120.4μg 15%
Vitamin B60.3mg 26%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 1%
Vitamin K2μg 2%
Zinc2mg 17%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 8%
Monounsaturated fats2g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30.1g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0.1g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.3g
Glutamic acid3g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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