Chicken back

Broilers or fryers, meat and skin, raw

Fat 82%Protein 18%
Percent Calories

1 oz of chicken back (Broilers or fryers, meat and skin, raw) contains 90 Calories. The macronutrient breakdown is 0% carbs, 82% fat, and 18% protein. This has a relatively high calorie density, with 319 Calories per 100g.

Nutrition Facts

For 1 oz of chicken back (28g)

NutrientValue%DV
Calories90
Fats8g 10%
Saturated fats2g 12%
Trans fats
Cholesterol22mg 7%
Sodium18mg 1%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein4g
Calcium4mg 0.4%
Iron0.3mg 3%
Potassium41mg 1%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline
Copper0mg 1%
Fluoride
Folate (B9)2μg 0.4%
Lycopene0μg
Magnesium4mg 1%
Manganese0mg 0.2%
Niacin1mg 9%
Pantothenic acid0.2mg 5%
Phosphorus32mg 5%
Retinol21μg
Riboflavin (B2)0mg 3%
Selenium3μg 6%
Theobromine0mg
Thiamine0mg 1%
Vitamin A IU71IU
Vitamin A21μg 2%
Vitamin B120.1μg 3%
Vitamin B60.1mg 4%
Vitamin C0.5mg 1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K1μg 1%
Zinc0.4mg 3%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 12%
Monounsaturated fats3g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.3g
Aspartic acid0.4g
Cystine0.1g
Glutamic acid1g
Glycine0.3g
Histidine0.1g
Hydroxyproline
Isoleucine0.2g
Leucine0.3g
Lysine0.3g
Methionine0.1g
Phenylalanine0.2g
Proline0.2g
Serine0.1g
Threonine0.2g
Tryptophan0g
Tyrosine0.1g
Valine0.2g

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