Cherry tomatoes

Red, ripe, raw, year round average

Cherry tomatoes
Carbs 75%Protein 17%
Percent Calories

15 oz of cherry tomatoes (Red, ripe, raw, year round average) contains 77 Calories. The macronutrient breakdown is 75% carbs, 9% fat, and 17% protein. This is a good source of potassium (21% of your Daily Value) and vitamin c (65% of your Daily Value).

Nutrition Facts

For 15 oz of cherry tomatoes (425g)

NutrientValue%DV
Calories77
Fats1g 1%
Saturated fats0.1g 1%
Trans fats
Cholesterol0mg 0%
Sodium21mg 1%
Carbs17g 6%
Net carbs11g
Fiber5g 18%
Sugar11g
Protein4g
Calcium43mg 4%
Iron1mg 14%
Potassium1008mg 21%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene430μg
Beta carotene1909μg
Caffeine0mg
Choline28mg 5%
Copper0.3mg 28%
Fluoride10μg
Folate (B9)64μg 16%
Lycopene10942μg
Magnesium47mg 11%
Manganese0.5mg 21%
Niacin3mg 16%
Pantothenic acid0.4mg 8%
Phosphorus102mg 15%
Retinol0μg
Riboflavin (B2)0.1mg 6%
Selenium0μg 0%
Theobromine0mg
Thiamine0.2mg 13%
Vitamin A IU3542IU
Vitamin A179μg 20%
Vitamin B120μg 0%
Vitamin B60.3mg 26%
Vitamin C58mg 65%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E2mg 15%
Vitamin K34μg 28%
Zinc1mg 7%
Sugars
Sugar11g
Sucrose0g
Glucose5g
Fructose6g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats0.1g 1%
Monounsaturated fats0.1g
Polyunsaturated fats0.4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid1g
Cystine0g
Glutamic acid2g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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