Cherry tomatoes

Red, ripe, raw, year round average

Cherry tomatoes
Carbs 75% Protein 17%
Percent Calories

10 oz of cherry tomatoes (Red, ripe, raw, year round average) contains 51 Calories. The macronutrient breakdown is 75% carbs, 9% fat, and 17% protein. This is a good source of potassium (14% of your Daily Value) and vitamin c (43% of your Daily Value).

Nutrition Facts

For 10 oz of cherry tomatoes (284g)

Nutrient Value %DV
Calories 51
Fats 1g 1%
Saturated fats 0.1g 0.4%
Trans fats
Cholesterol 0mg 0%
Sodium 14mg 1%
Carbs 11g 4%
Net carbs 8g
Fiber 3g 12%
Sugar 7g
Protein 2g
Calcium 28mg 3%
Iron 1mg 10%
Potassium 672mg 14%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 286μg
Beta carotene 1273μg
Caffeine 0mg
Choline 19mg 3%
Copper 0.2mg 19%
Fluoride 7μg
Folate (B9) 43μg 11%
Lycopene 7294μg
Magnesium 31mg 7%
Manganese 0.3mg 14%
Niacin 2mg 11%
Pantothenic acid 0.3mg 5%
Phosphorus 68mg 10%
Retinol 0μg
Riboflavin (B2) 0.1mg 4%
Selenium 0μg 0%
Theobromine 0mg
Thiamine 0.1mg 9%
Vitamin A IU 2362IU
Vitamin A 119μg 13%
Vitamin B12 0μg 0%
Vitamin B6 0.2mg 17%
Vitamin C 39mg 43%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 2mg 10%
Vitamin K 22μg 19%
Zinc 0.5mg 4%
Sugars
Sugar 7g
Sucrose 0g
Glucose 4g
Fructose 4g
Lactose 0g
Maltose 0g
Galactose 0g
Starch 0g
Fats
Saturated fats 0.1g 0.4%
Monounsaturated fats 0.1g
Polyunsaturated fats 0.2g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.1g
Arginine 0.1g
Aspartic acid 0.4g
Cystine 0g
Glutamic acid 1g
Glycine 0.1g
Histidine 0g
Hydroxyproline
Isoleucine 0.1g
Leucine 0.1g
Lysine 0.1g
Methionine 0g
Phenylalanine 0.1g
Proline 0g
Serine 0.1g
Threonine 0.1g
Tryptophan 0g
Tyrosine 0g
Valine 0.1g

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