Cheddar cheese

Cheddar cheese
Fat 75% Protein 24%
Percent Calories

7 oz of cheddar cheese contains 806 Calories. The macronutrient breakdown is 1% carbs, 75% fat, and 24% protein. This is a good source of calcium (134% of your Daily Value).

Nutrition Facts

For 7 oz of cheddar cheese (198g)

Nutrient Value %DV
Calories 806
Fats 67g 86%
Saturated fats 38g 192%
Trans fats 2g
Cholesterol 202mg 67%
Sodium 1278mg 56%
Carbs 3g 1%
Net carbs 3g
Fiber 0g 0%
Sugar 1g
Protein 48g
Calcium 1340mg 134%
Iron 0.3mg 4%
Potassium 151mg 3%
Vitamin D 1μg 8%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 169μg
Caffeine 0mg
Choline 33mg 6%
Copper 0.1mg 12%
Fluoride 69μg
Folate (B9) 52μg 13%
Lycopene 0μg
Magnesium 54mg 13%
Manganese 0.1mg 3%
Niacin 0.1mg 0.5%
Pantothenic acid 1mg 19%
Phosphorus 939mg 134%
Retinol 508μg
Riboflavin (B2) 1mg 66%
Selenium 56μg 102%
Theobromine 0mg
Thiamine 0.1mg 4%
Vitamin A IU 1973IU
Vitamin A 522μg 58%
Vitamin B12 2μg 73%
Vitamin B6 0.1mg 7%
Vitamin C 0mg 0%
Vitamin D IU 48IU
Vitamin D2
Vitamin D3 1μg
Vitamin E 2mg 10%
Vitamin K 6μg 5%
Zinc 7mg 62%
Sugars
Sugar 1g
Sucrose 0g
Glucose 0g
Fructose 0g
Lactose 0.4g
Maltose 0g
Galactose 0.2g
Starch
Fats
Saturated fats 38g 192%
Monounsaturated fats 17g
Polyunsaturated fats 3g
Trans fats 2g
Fatty Acids
Total omega 3 0.3g
Total omega 6 2g
Alpha Linolenic Acid (ALA) 0.2g
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 2g
Arginine 1g
Aspartic acid 4g
Cystine 0.2g
Glutamic acid 10g
Glycine 1g
Histidine 1g
Hydroxyproline 0g
Isoleucine 2g
Leucine 4g
Lysine 2g
Methionine 1g
Phenylalanine 2g
Proline 5g
Serine 2g
Threonine 2g
Tryptophan 1g
Tyrosine 2g
Valine 3g

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