Cheddar cheese

Cheddar cheese
Fat 75% Protein 24%
Percent Calories

1 ⅓ cup, shredded of cheddar cheese contains 609 Calories. The macronutrient breakdown is 1% carbs, 75% fat, and 24% protein. This is a good source of calcium (101% of your Daily Value).

Nutrition Facts

For 1 ⅓ cup, shredded of cheddar cheese (150g)

Nutrient Value %DV
Calories 609
Fats 51g 65%
Saturated fats 29g 145%
Trans fats 2g
Cholesterol 153mg 51%
Sodium 966mg 42%
Carbs 2g 1%
Net carbs 2g
Fiber 0g 0%
Sugar 0.4g
Protein 36g
Calcium 1012mg 101%
Iron 0.2mg 3%
Potassium 114mg 2%
Vitamin D 1μg 6%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 127μg
Caffeine 0mg
Choline 25mg 4%
Copper 0.1mg 9%
Fluoride 52μg
Folate (B9) 39μg 10%
Lycopene 0μg
Magnesium 40mg 10%
Manganese 0mg 2%
Niacin 0.1mg 0.4%
Pantothenic acid 1mg 14%
Phosphorus 709mg 101%
Retinol 384μg
Riboflavin (B2) 1mg 50%
Selenium 42μg 77%
Theobromine 0mg
Thiamine 0mg 3%
Vitamin A IU 1491IU
Vitamin A 394μg 44%
Vitamin B12 1μg 55%
Vitamin B6 0.1mg 6%
Vitamin C 0mg 0%
Vitamin D IU 36IU
Vitamin D2
Vitamin D3 1μg
Vitamin E 1mg 8%
Vitamin K 4μg 4%
Zinc 5mg 47%
Sugars
Sugar 0.4g
Sucrose 0g
Glucose 0g
Fructose 0g
Lactose 0.3g
Maltose 0g
Galactose 0.1g
Starch
Fats
Saturated fats 29g 145%
Monounsaturated fats 13g
Polyunsaturated fats 2g
Trans fats 2g
Fatty Acids
Total omega 3 0.2g
Total omega 6 1g
Alpha Linolenic Acid (ALA) 0.2g
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 1g
Arginine 1g
Aspartic acid 3g
Cystine 0.2g
Glutamic acid 7g
Glycine 1g
Histidine 1g
Hydroxyproline 0g
Isoleucine 2g
Leucine 3g
Lysine 2g
Methionine 1g
Phenylalanine 2g
Proline 4g
Serine 1g
Threonine 2g
Tryptophan 1g
Tyrosine 2g
Valine 2g

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