Cheddar cheese

Cheddar cheese
Fat 75% Protein 24%
Percent Calories

5 slice (1 oz) of cheddar cheese contains 568 Calories. The macronutrient breakdown is 1% carbs, 75% fat, and 24% protein. This is a good source of calcium (95% of your Daily Value).

Nutrition Facts

For 5 slice (1 oz) of cheddar cheese (140g)

Nutrient Value %DV
Calories 568
Fats 47g 61%
Saturated fats 27g 136%
Trans fats 2g
Cholesterol 143mg 48%
Sodium 902mg 39%
Carbs 2g 1%
Net carbs 2g
Fiber 0g 0%
Sugar 0.4g
Protein 34g
Calcium 945mg 95%
Iron 0.2mg 3%
Potassium 106mg 2%
Vitamin D 1μg 6%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 119μg
Caffeine 0mg
Choline 23mg 4%
Copper 0.1mg 9%
Fluoride 49μg
Folate (B9) 36μg 9%
Lycopene 0μg
Magnesium 38mg 9%
Manganese 0mg 2%
Niacin 0.1mg 0.3%
Pantothenic acid 1mg 13%
Phosphorus 662mg 95%
Retinol 358μg
Riboflavin (B2) 1mg 47%
Selenium 40μg 72%
Theobromine 0mg
Thiamine 0mg 3%
Vitamin A IU 1392IU
Vitamin A 368μg 41%
Vitamin B12 1μg 51%
Vitamin B6 0.1mg 5%
Vitamin C 0mg 0%
Vitamin D IU 34IU
Vitamin D2
Vitamin D3 1μg
Vitamin E 1mg 7%
Vitamin K 4μg 3%
Zinc 5mg 44%
Sugars
Sugar 0.4g
Sucrose 0g
Glucose 0g
Fructose 0g
Lactose 0.3g
Maltose 0g
Galactose 0.1g
Starch
Fats
Saturated fats 27g 136%
Monounsaturated fats 12g
Polyunsaturated fats 2g
Trans fats 2g
Fatty Acids
Total omega 3 0.2g
Total omega 6 1g
Alpha Linolenic Acid (ALA) 0.2g
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 1g
Arginine 1g
Aspartic acid 2g
Cystine 0.2g
Glutamic acid 7g
Glycine 1g
Histidine 1g
Hydroxyproline 0g
Isoleucine 2g
Leucine 3g
Lysine 1g
Methionine 1g
Phenylalanine 2g
Proline 4g
Serine 1g
Threonine 1g
Tryptophan 1g
Tyrosine 2g
Valine 2g

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