Cheddar cheese

Cheddar cheese
Fat 75%Protein 24%
Percent Calories

4 cup, shredded of cheddar cheese contains 1835 Calories. The macronutrient breakdown is 1% carbs, 75% fat, and 24% protein. This is a good source of calcium (305% of your Daily Value).

Nutrition Facts

For 4 cup, shredded of cheddar cheese (452g)

NutrientValue%DV
Calories1835
Fats153g 196%
Saturated fats88g 438%
Trans fats5g
Cholesterol461mg 154%
Sodium2911mg 127%
Carbs6g 2%
Net carbs6g
Fiber0g 0%
Sugar1g
Protein109g
Calcium3051mg 305%
Iron1mg 9%
Potassium344mg 7%
Vitamin D3μg 18%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene384μg
Caffeine0mg
Choline75mg 14%
Copper0.3mg 28%
Fluoride158μg
Folate (B9)118μg 29%
Lycopene0μg
Magnesium122mg 29%
Manganese0.1mg 6%
Niacin0.2mg 1%
Pantothenic acid2mg 43%
Phosphorus2138mg 305%
Retinol1157μg
Riboflavin (B2)2mg 151%
Selenium128μg 233%
Theobromine0mg
Thiamine0.1mg 10%
Vitamin A IU4493IU
Vitamin A1189μg 132%
Vitamin B124μg 166%
Vitamin B60.2mg 17%
Vitamin C0mg 0%
Vitamin D IU108IU
Vitamin D2
Vitamin D33μg
Vitamin E4mg 24%
Vitamin K13μg 11%
Zinc16mg 141%
Sugars
Sugar1g
Sucrose0g
Glucose0g
Fructose0g
Lactose1g
Maltose0g
Galactose0.5g
Starch
Fats
Saturated fats88g 438%
Monounsaturated fats38g
Polyunsaturated fats6g
Trans fats5g
Fatty Acids
Total omega 31g
Total omega 64g
Alpha Linolenic Acid (ALA)1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0.1g
Amino Acids
Alanine3g
Arginine3g
Aspartic acid8g
Cystine1g
Glutamic acid22g
Glycine3g
Histidine3g
Hydroxyproline0g
Isoleucine6g
Leucine9g
Lysine5g
Methionine3g
Phenylalanine5g
Proline12g
Serine4g
Threonine5g
Tryptophan3g
Tyrosine5g
Valine6g

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