Cheddar cheese

Cheddar cheese
Fat 75%Protein 24%
Percent Calories

10 oz of cheddar cheese contains 1151 Calories. The macronutrient breakdown is 1% carbs, 75% fat, and 24% protein. This is a good source of calcium (191% of your Daily Value).

Nutrition Facts

For 10 oz of cheddar cheese (284g)

NutrientValue%DV
Calories1151
Fats96g 123%
Saturated fats55g 275%
Trans fats3g
Cholesterol289mg 96%
Sodium1826mg 79%
Carbs4g 1%
Net carbs4g
Fiber0g 0%
Sugar1g
Protein68g
Calcium1914mg 191%
Iron0.5mg 6%
Potassium215mg 5%
Vitamin D2μg 11%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene241μg
Caffeine0mg
Choline47mg 9%
Copper0.2mg 18%
Fluoride99μg
Folate (B9)74μg 18%
Lycopene0μg
Magnesium77mg 18%
Manganese0.1mg 4%
Niacin0.1mg 1%
Pantothenic acid1mg 27%
Phosphorus1341mg 192%
Retinol726μg
Riboflavin (B2)1mg 95%
Selenium80μg 146%
Theobromine0mg
Thiamine0.1mg 6%
Vitamin A IU2818IU
Vitamin A746μg 83%
Vitamin B122μg 104%
Vitamin B60.1mg 11%
Vitamin C0mg 0%
Vitamin D IU68IU
Vitamin D2
Vitamin D32μg
Vitamin E2mg 15%
Vitamin K8μg 7%
Zinc10mg 88%
Sugars
Sugar1g
Sucrose0g
Glucose0g
Fructose0g
Lactose1g
Maltose0g
Galactose0.3g
Starch
Fats
Saturated fats55g 275%
Monounsaturated fats24g
Polyunsaturated fats4g
Trans fats3g
Fatty Acids
Total omega 30.4g
Total omega 62g
Alpha Linolenic Acid (ALA)0.3g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid5g
Cystine0.4g
Glutamic acid14g
Glycine2g
Histidine2g
Hydroxyproline0g
Isoleucine3g
Leucine6g
Lysine3g
Methionine2g
Phenylalanine3g
Proline7g
Serine2g
Threonine3g
Tryptophan2g
Tyrosine3g
Valine4g

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