Cheddar cheese

Cheddar cheese
Fat 75% Protein 24%
Percent Calories

1 ½ slice (1 oz) of cheddar cheese contains 171 Calories. The macronutrient breakdown is 1% carbs, 75% fat, and 24% protein. This is a good source of calcium (28% of your Daily Value).

Nutrition Facts

For 1 ½ slice (1 oz) of cheddar cheese (42g)

Nutrient Value %DV
Calories 171
Fats 14g 18%
Saturated fats 8g 41%
Trans fats 0.5g
Cholesterol 43mg 14%
Sodium 270mg 12%
Carbs 1g 0.2%
Net carbs 1g
Fiber 0g 0%
Sugar 0.1g
Protein 10g
Calcium 284mg 28%
Iron 0.1mg 1%
Potassium 32mg 1%
Vitamin D 0.3μg 2%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 36μg
Caffeine 0mg
Choline 7mg 1%
Copper 0mg 3%
Fluoride 15μg
Folate (B9) 11μg 3%
Lycopene 0μg
Magnesium 11mg 3%
Manganese 0mg 1%
Niacin 0mg 0.1%
Pantothenic acid 0.2mg 4%
Phosphorus 199mg 28%
Retinol 108μg
Riboflavin (B2) 0.2mg 14%
Selenium 12μg 22%
Theobromine 0mg
Thiamine 0mg 1%
Vitamin A IU 417IU
Vitamin A 110μg 12%
Vitamin B12 0.4μg 15%
Vitamin B6 0mg 2%
Vitamin C 0mg 0%
Vitamin D IU 10IU
Vitamin D2
Vitamin D3 0.3μg
Vitamin E 0.3mg 2%
Vitamin K 1μg 1%
Zinc 1mg 13%
Sugars
Sugar 0.1g
Sucrose 0g
Glucose 0g
Fructose 0g
Lactose 0.1g
Maltose 0g
Galactose 0g
Starch
Fats
Saturated fats 8g 41%
Monounsaturated fats 4g
Polyunsaturated fats 1g
Trans fats 0.5g
Fatty Acids
Total omega 3 0.1g
Total omega 6 0.3g
Alpha Linolenic Acid (ALA) 0g
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.3g
Arginine 0.2g
Aspartic acid 1g
Cystine 0.1g
Glutamic acid 2g
Glycine 0.2g
Histidine 0.2g
Hydroxyproline 0g
Isoleucine 1g
Leucine 1g
Lysine 0.4g
Methionine 0.2g
Phenylalanine 0.5g
Proline 1g
Serine 0.3g
Threonine 0.4g
Tryptophan 0.2g
Tyrosine 0.5g
Valine 1g

Similar Foods

Recipes