Chard

Swiss, raw

Chard
Carbs 62% Protein 30%
Percent Calories

12 cup of chard (Swiss, raw) contains 82 Calories. The macronutrient breakdown is 62% carbs, 8% fat, and 30% protein. This is a good source of vitamin a (147% of your Daily Value) and vitamin k (2988% of your Daily Value).

Nutrition Facts

For 12 cup of chard (432g)

Nutrient Value %DV
Calories 82
Fats 1g 1%
Saturated fats 0.1g 1%
Trans fats
Cholesterol 0mg 0%
Sodium 920mg 40%
Carbs 16g 6%
Net carbs 9g
Fiber 7g 25%
Sugar 5g
Protein 8g
Calcium 220mg 22%
Iron 8mg 97%
Potassium 1637mg 35%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 194μg
Beta carotene 15755μg
Caffeine 0mg
Choline 78mg 14%
Copper 1mg 86%
Fluoride
Folate (B9) 60μg 15%
Lycopene 0μg
Magnesium 350mg 83%
Manganese 2mg 69%
Niacin 2mg 11%
Pantothenic acid 1mg 15%
Phosphorus 199mg 28%
Retinol 0μg
Riboflavin (B2) 0.4mg 30%
Selenium 4μg 7%
Theobromine 0mg
Thiamine 0.2mg 14%
Vitamin A IU 26421IU
Vitamin A 1322μg 147%
Vitamin B12 0μg 0%
Vitamin B6 0.4mg 33%
Vitamin C 130mg 144%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 8mg 54%
Vitamin K 3586μg 2988%
Zinc 2mg 14%
Sugars
Sugar 5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.1g 1%
Monounsaturated fats 0.2g
Polyunsaturated fats 0.3g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine
Arginine 1g
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine 0.2g
Hydroxyproline
Isoleucine 1g
Leucine 1g
Lysine 0.4g
Methionine 0.1g
Phenylalanine 0.5g
Proline
Serine
Threonine 0.4g
Tryptophan 0.1g
Tyrosine
Valine 0.5g

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