Celtic Sea Salt Butter Caramel

Bequet

Fat 45% Carbs 55%
Percent Calories

3 pieces of celtic sea salt butter caramel (Bequet) contains 170 Calories. The macronutrient breakdown is 55% carbs, 45% fat, and 0% protein. This has a relatively high calorie density, with 500 Calories per 100g.

Nutrition Facts

For 3 pieces of celtic sea salt butter caramel (34g)

Nutrient Value %DV
Calories 170
Fats 9g 12%
Saturated fats 5g 25%
Trans fats 0g
Cholesterol 25mg 8%
Sodium 230mg 10%
Carbs 25g 9%
Net carbs 25g
Fiber 0g 0%
Sugar 18g
Protein 0g
Calcium 24mg 2%
Iron 0mg 0%
Potassium 33mg 1%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 18g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 5g 25%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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