Catfish

Fish, channel, wild, raw

Catfish
Fat 28%Protein 72%
Percent Calories

2 oz of catfish (Fish, channel, wild, raw) contains 54 Calories. The macronutrient breakdown is 0% carbs, 28% fat, and 72% protein. This is a good source of vitamin b12 (53% of your Daily Value).

Nutrition Facts

For 2 oz of catfish (57g)

NutrientValue%DV
Calories54
Fats2g 2%
Saturated fats0.4g 2%
Trans fats
Cholesterol33mg 11%
Sodium24mg 1%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar
Protein9g
Calcium8mg 1%
Iron0.2mg 2%
Potassium203mg 4%
Vitamin D7μg 47%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0mg 2%
Fluoride
Folate (B9)6μg 1%
Lycopene
Magnesium13mg 3%
Manganese0mg 1%
Niacin1mg 7%
Pantothenic acid0.4mg 9%
Phosphorus119mg 17%
Retinol9μg
Riboflavin (B2)0mg 3%
Selenium7μg 13%
Theobromine
Thiamine0.1mg 10%
Vitamin A IU28IU
Vitamin A9μg 1%
Vitamin B121μg 53%
Vitamin B60.1mg 5%
Vitamin C0.4mg 0.4%
Vitamin D IU284IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc0.3mg 3%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.4g 2%
Monounsaturated fats0.5g
Polyunsaturated fats0.5g
Trans fats
Fatty Acids
Total omega 30.3g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0.1g
Eicosapentaenoic Acid (EPA)0.1g
Docosapentaenoic Acid (DPA)0.1g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.4g
Histidine0.3g
Hydroxyproline
Isoleucine0.4g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine0.4g
Proline0.3g
Serine0.4g
Threonine0.4g
Tryptophan0.1g
Tyrosine0.3g
Valine0.5g

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