Catfish

Fish, channel, wild, raw

Catfish
Fat 28% Protein 72%
Percent Calories

2 oz of catfish (Fish, channel, wild, raw) contains 54 Calories. The macronutrient breakdown is 0% carbs, 28% fat, and 72% protein. This is a good source of vitamin b12 (53% of your Daily Value).

Nutrition Facts

For 2 oz of catfish (57g)

Nutrient Value %DV
Calories 54
Fats 2g 2%
Saturated fats 0.4g 2%
Trans fats
Cholesterol 33mg 11%
Sodium 24mg 1%
Carbs 0g 0%
Net carbs 0g
Fiber 0g 0%
Sugar
Protein 9g
Calcium 8mg 1%
Iron 0.2mg 2%
Potassium 203mg 4%
Vitamin D 7μg 47%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper 0mg 2%
Fluoride
Folate (B9) 6μg 1%
Lycopene
Magnesium 13mg 3%
Manganese 0mg 1%
Niacin 1mg 7%
Pantothenic acid 0.4mg 9%
Phosphorus 119mg 17%
Retinol 9μg
Riboflavin (B2) 0mg 3%
Selenium 7μg 13%
Theobromine
Thiamine 0.1mg 10%
Vitamin A IU 28IU
Vitamin A 9μg 1%
Vitamin B12 1μg 53%
Vitamin B6 0.1mg 5%
Vitamin C 0.4mg 0.4%
Vitamin D IU 284IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc 0.3mg 3%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.4g 2%
Monounsaturated fats 0.5g
Polyunsaturated fats 0.5g
Trans fats
Fatty Acids
Total omega 3 0.3g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0.1g
Eicosapentaenoic Acid (EPA) 0.1g
Docosapentaenoic Acid (DPA) 0.1g
Amino Acids
Alanine 1g
Arginine 1g
Aspartic acid 1g
Cystine 0.1g
Glutamic acid 1g
Glycine 0.4g
Histidine 0.3g
Hydroxyproline
Isoleucine 0.4g
Leucine 1g
Lysine 1g
Methionine 0.3g
Phenylalanine 0.4g
Proline 0.3g
Serine 0.4g
Threonine 0.4g
Tryptophan 0.1g
Tyrosine 0.3g
Valine 0.5g

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