Caramel Brulee Frappuccino with Whole Milk and Whip, Venti
Caramel Brul, Starbucks
24 fl oz of caramel brulee frappuccino with whole milk and whip, venti (Caramel Brul, Starbucks) contains 530 Calories. The macronutrient breakdown is 69% carbs, 27% fat, and 4% protein. This is a good source of calcium (20% of your Daily Value) and vitamin a (25% of your Daily Value).
Nutrition Facts
For 24 fl oz of caramel brulee frappuccino with whole milk and whip, venti
| Nutrient | Value | %DV |
|---|---|---|
| Calories | 530 | |
| Fats | 16g | 21% |
| Saturated fats | 10g | 50% |
| Trans fats | 0g | |
| Cholesterol | 55mg | 18% |
| Sodium | 350mg | 15% |
| Carbs | 92g | 33% |
| Net carbs | 92g | |
| Fiber | 0g | 0% |
| Sugar | 84g | |
| Protein | 6g | |
| Calcium | 200mg | 20% |
| Iron | 0.4mg | 5% |
| Potassium | – | |
| Vitamin D | – | |
| Vitamins and Minerals | ||
| Alpha carotene | – | |
| Beta carotene | – | |
| Caffeine | – | |
| Choline | – | |
| Copper | – | |
| Fluoride | – | |
| Folate (B9) | – | |
| Lycopene | – | |
| Magnesium | – | |
| Manganese | – | |
| Niacin | – | |
| Pantothenic acid | – | |
| Phosphorus | – | |
| Retinol | – | |
| Riboflavin (B2) | – | |
| Selenium | – | |
| Theobromine | – | |
| Thiamine | – | |
| Vitamin A IU | – | |
| Vitamin A | 225μg | 25% |
| Vitamin B12 | – | |
| Vitamin B6 | – | |
| Vitamin C | 0mg | 0% |
| Vitamin D IU | – | |
| Vitamin D2 | – | |
| Vitamin D3 | – | |
| Vitamin E | – | |
| Vitamin K | – | |
| Zinc | – | |
| Sugars | ||
| Sugar | 84g | |
| Sucrose | – | |
| Glucose | – | |
| Fructose | – | |
| Lactose | – | |
| Maltose | – | |
| Galactose | – | |
| Starch | – | |
| Fats | ||
| Saturated fats | 10g | 50% |
| Monounsaturated fats | – | |
| Polyunsaturated fats | – | |
| Trans fats | 0g | |
| Fatty Acids | ||
| Total omega 3 | – | |
| Total omega 6 | – | |
| Alpha Linolenic Acid (ALA) | – | |
| Docosahexaenoic Acid (DHA) | – | |
| Eicosapentaenoic Acid (EPA) | – | |
| Docosapentaenoic Acid (DPA) | – | |
| Amino Acids | ||
| Alanine | – | |
| Arginine | – | |
| Aspartic acid | – | |
| Cystine | – | |
| Glutamic acid | – | |
| Glycine | – | |
| Histidine | – | |
| Hydroxyproline | – | |
| Isoleucine | – | |
| Leucine | – | |
| Lysine | – | |
| Methionine | – | |
| Phenylalanine | – | |
| Proline | – | |
| Serine | – | |
| Threonine | – | |
| Tryptophan | – | |
| Tyrosine | – | |
| Valine | – | |
Similar Foods
Caramel Frappuccino with Whole Milk and Whip, Venti FRAPPUCCINOS - Caramel Frappuccino - Venti with Whole Milk, Whipped Cream, Starbucks
Recipes
Breakfast Oatmeal with Milk and Blueberries Steel-cut oats, cooked in whole milk, with a topping of blueberries
