Caramel Brulee Creme Frappuccino with Whole Milk and Whip, Venti

Starbucks

Fat 33% Carbs 61%
Percent Calories

24 fl oz of caramel brulee creme frappuccino with whole milk and whip, venti (Starbucks) contains 480 Calories. The macronutrient breakdown is 61% carbs, 33% fat, and 6% protein. This is a good source of protein (14% of your Daily Value), calcium (25% of your Daily Value), and vitamin a (25% of your Daily Value).

Nutrition Facts

For 24 fl oz of caramel brulee creme frappuccino with whole milk and whip, venti

Nutrient Value %DV
Calories 480
Fats 18g 23%
Saturated fats 11g 55%
Trans fats 0.5g
Cholesterol 60mg 20%
Sodium 360mg 16%
Carbs 75g 27%
Net carbs 75g
Fiber 0g 0%
Sugar 68g
Protein 8g
Calcium 250mg 25%
Iron 0mg 0%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 225μg 25%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 68g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 11g 55%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0.5g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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