Capicolla, Salami, Pepperoni & Provolone Griller Cheese on Ciabatta Bread (Medium 8")

Port of Subs

Fat 45%Carbs 32%Protein 23%
Percent Calories

1 sandwich of capicolla, salami, pepperoni & provolone griller cheese on ciabatta bread (medium 8") (Port of Subs) contains 738 Calories. The macronutrient breakdown is 32% carbs, 45% fat, and 23% protein. This is a good source of protein (77% of your Daily Value).

Nutrition Facts

For 1 sandwich of capicolla, salami, pepperoni & provolone griller cheese on ciabatta bread (medium 8") (284g)

NutrientValue%DV
Calories738
Fats37g 47%
Saturated fats14g 70%
Trans fats0g
Cholesterol93mg 31%
Sodium2516mg 109%
Carbs60g 22%
Net carbs57g
Fiber3g 11%
Sugar1g
Protein43g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats14g 70%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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