Cabbage

Raw

Cabbage
Carbs 79% Protein 18%
Percent Calories

3 cup, chopped of cabbage (Raw) contains 67 Calories. The macronutrient breakdown is 79% carbs, 3% fat, and 18% protein. This is a good source of protein (6% of your Daily Value), fiber (24% of your Daily Value), and potassium (10% of your Daily Value).

Nutrition Facts

For 3 cup, chopped of cabbage (267g)

Nutrient Value %DV
Calories 67
Fats 0.3g 0.3%
Saturated fats 0.1g 0.5%
Trans fats
Cholesterol 0mg 0%
Sodium 48mg 2%
Carbs 15g 6%
Net carbs 9g
Fiber 7g 24%
Sugar 9g
Protein 3g
Calcium 107mg 11%
Iron 1mg 16%
Potassium 454mg 10%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 88μg
Beta carotene 112μg
Caffeine 0mg
Choline 29mg 5%
Copper 0.1mg 6%
Fluoride 3μg
Folate (B9) 115μg 29%
Lycopene 0μg
Magnesium 32mg 8%
Manganese 0.4mg 19%
Niacin 1mg 4%
Pantothenic acid 1mg 11%
Phosphorus 69mg 10%
Retinol 0μg
Riboflavin (B2) 0.1mg 8%
Selenium 1μg 1%
Theobromine 0mg
Thiamine 0.2mg 14%
Vitamin A IU 262IU
Vitamin A 13μg 1%
Vitamin B12 0μg 0%
Vitamin B6 0.3mg 25%
Vitamin C 98mg 109%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 0.4mg 3%
Vitamin K 203μg 169%
Zinc 0.5mg 4%
Sugars
Sugar 9g
Sucrose 0.2g
Glucose 4g
Fructose 4g
Lactose 0g
Maltose 0g
Galactose 0g
Starch 0g
Fats
Saturated fats 0.1g 0.5%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.1g
Arginine 0.2g
Aspartic acid 0.3g
Cystine 0g
Glutamic acid 1g
Glycine 0.1g
Histidine 0.1g
Hydroxyproline
Isoleucine 0.1g
Leucine 0.1g
Lysine 0.1g
Methionine 0g
Phenylalanine 0.1g
Proline 0.1g
Serine 0.1g
Threonine 0.1g
Tryptophan 0g
Tyrosine 0.1g
Valine 0.1g

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