Brussels sprouts

Raw

Brussels sprouts
Carbs 69%Protein 26%
Percent Calories

⅔ lb of brussels sprouts (Raw) contains 130 Calories. The macronutrient breakdown is 69% carbs, 5% fat, and 26% protein. This is a good source of potassium (25% of your Daily Value), vitamin c (285% of your Daily Value), and vitamin k (445% of your Daily Value).

Nutrition Facts

For ⅔ lb of brussels sprouts (302g)

NutrientValue%DV
Calories130
Fats1g 1%
Saturated fats0.2g 1%
Trans fats
Cholesterol0mg 0%
Sodium76mg 3%
Carbs27g 10%
Net carbs16g
Fiber11g 41%
Sugar7g
Protein10g
Calcium127mg 13%
Iron4mg 53%
Potassium1175mg 25%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene18μg
Beta carotene1359μg
Caffeine0mg
Choline58mg 10%
Copper0.2mg 23%
Fluoride
Folate (B9)184μg 46%
Lycopene0μg
Magnesium69mg 17%
Manganese1mg 44%
Niacin2mg 14%
Pantothenic acid1mg 19%
Phosphorus208mg 30%
Retinol0μg
Riboflavin (B2)0.3mg 21%
Selenium5μg 9%
Theobromine0mg
Thiamine0.4mg 35%
Vitamin A IU2277IU
Vitamin A115μg 13%
Vitamin B120μg 0%
Vitamin B61mg 51%
Vitamin C257mg 285%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E3mg 18%
Vitamin K535μg 445%
Zinc1mg 12%
Sugars
Sugar7g
Sucrose1g
Glucose2g
Fructose3g
Lactose0g
Maltose0g
Galactose0g
Starch
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.1g
Polyunsaturated fats0.5g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine1g
Aspartic acid
Cystine0.1g
Glutamic acid
Glycine
Histidine0.2g
Hydroxyproline
Isoleucine0.4g
Leucine0.5g
Lysine0.5g
Methionine0.1g
Phenylalanine0.3g
Proline
Serine
Threonine0.4g
Tryptophan0.1g
Tyrosine
Valine0.5g

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