Brownie Cookie Sundae Ice Cream

Stewart Ice Cream

Fat 39%Carbs 54%
Percent Calories

⅔ cup of brownie cookie sundae ice cream (Stewart Ice Cream) contains 250 Calories. The macronutrient breakdown is 54% carbs, 39% fat, and 6% protein. This has a moderate calorie density, with 250 Calories per 100g.

Nutrition Facts

For ⅔ cup of brownie cookie sundae ice cream (100g)

NutrientValue%DV
Calories250
Fats11g 14%
Saturated fats7g 35%
Trans fats0g
Cholesterol35mg 12%
Sodium115mg 5%
Carbs34g 12%
Net carbs33g
Fiber1g 4%
Sugar26g
Protein4g
Calcium100mg 10%
Iron1mg 8%
Potassium190mg 4%
Vitamin D1μg 4%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A90μg 10%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar26g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats7g 35%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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