Brown Rice and Barley

Brown Rice and Barley
Carbs 85%
Percent Calories

1 serving of brown rice and barley contains 216 Calories. The macronutrient breakdown is 85% carbs, 6% fat, and 9% protein. This is a good source of magnesium (19% of your Daily Value).

Makes
8 servings
Prep Time
5 minutes
Cook Time
60 minutes

Ingredients

Directions

  1. Rinse rice and barley in a medium-mesh sieve, then drain and transfer to a 4- to 5-quart heavy pot. Add water (31/2 cups) and bring to a rolling boil. Reduce heat to low and cook, covered, 45 minutes. Remove from heat and let stand, covered, 10 minutes, then stir from top to bottom with a rubber spatula.

Nutrition Facts

For 1 serving of brown rice and barley (164g)

NutrientValue%DV
Calories216
Fats1g 2%
Saturated fats0.3g 1%
Trans fats0g
Cholesterol0mg 0%
Sodium3mg 0.1%
Carbs46g 17%
Net carbs42g
Fiber4g 13%
Sugar0.1g
Protein5g
Calcium19mg 2%
Iron1mg 15%
Potassium162mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene2μg
Caffeine0mg
Choline5mg 1%
Copper0.2mg 20%
Fluoride0μg
Folate (B9)12μg 3%
Lycopene0μg
Magnesium78mg 19%
Manganese2mg 85%
Niacin3mg 16%
Pantothenic acid1mg 15%
Phosphorus153mg 22%
Retinol0μg
Riboflavin (B2)0mg 3%
Selenium5μg 9%
Theobromine0mg
Thiamine0.2mg 18%
Vitamin A IU3IU
Vitamin A0.1μg 0%
Vitamin B120μg 0%
Vitamin B60.3mg 21%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E0mg 0%
Vitamin K0.3μg 0.2%
Zinc1mg 11%
Sugars
Sugar0.1g
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats0.3g 1%
Monounsaturated fats0.5g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.3g
Arginine0.3g
Aspartic acid0.4g
Cystine0.1g
Glutamic acid1g
Glycine0.2g
Histidine0.1g
Hydroxyproline0g
Isoleucine0.2g
Leucine0.4g
Lysine0.2g
Methionine0.1g
Phenylalanine0.2g
Proline0.3g
Serine0.2g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.2g
Valine0.3g

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