Brown rice

Long-grain, cooked

Brown rice
Carbs 83%Protein 9%
Percent Calories

120 grams of brown rice (Long-grain, cooked) contains 133 Calories. The macronutrient breakdown is 83% carbs, 7% fat, and 9% protein. This is a good source of magnesium (12% of your Daily Value).

Nutrition Facts

For 120 grams of brown rice

NutrientValue%DV
Calories133
Fats1g 1%
Saturated fats0.2g 1%
Trans fats
Cholesterol0mg 0%
Sodium6mg 0.3%
Carbs28g 10%
Net carbs25g
Fiber2g 8%
Sugar0.4g
Protein3g
Calcium12mg 1%
Iron1mg 6%
Potassium52mg 1%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline11mg 2%
Copper0.1mg 13%
Fluoride
Folate (B9)5μg 1%
Lycopene0μg
Magnesium52mg 12%
Manganese1mg 47%
Niacin2mg 11%
Pantothenic acid0.3mg 7%
Phosphorus100mg 14%
Retinol0μg
Riboflavin (B2)0mg 2%
Selenium12μg 21%
Theobromine0mg
Thiamine0.1mg 10%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.2mg 13%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 1%
Vitamin K1μg 1%
Zinc1mg 7%
Sugars
Sugar0.4g
Sucrose0.4g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.4g
Polyunsaturated fats0.4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.2g
Aspartic acid0.3g
Cystine0g
Glutamic acid1g
Glycine0.2g
Histidine0.1g
Hydroxyproline
Isoleucine0.1g
Leucine0.3g
Lysine0.1g
Methionine0.1g
Phenylalanine0.2g
Proline0.1g
Serine0.2g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.2g

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