Brown rice

Long-grain, raw

Brown rice
Carbs 84%
Percent Calories

3 ⅔ cup of brown rice (Long-grain, raw) contains 2510 Calories. The macronutrient breakdown is 84% carbs, 7% fat, and 9% protein. This is a good source of protein (96% of your Daily Value), fiber (85% of your Daily Value), and potassium (32% of your Daily Value).

Nutrition Facts

For 3 ⅔ cup of brown rice (678g)

NutrientValue%DV
Calories2510
Fats20g 25%
Saturated fats4g 20%
Trans fats
Cholesterol0mg 0%
Sodium47mg 2%
Carbs524g 191%
Net carbs500g
Fiber24g 85%
Sugar6g
Protein54g
Calcium156mg 16%
Iron10mg 125%
Potassium1513mg 32%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline208mg 38%
Copper2mg 209%
Fluoride
Folate (B9)136μg 34%
Lycopene0μg
Magnesium970mg 231%
Manganese25mg 1104%
Niacin35mg 216%
Pantothenic acid10mg 203%
Phosphorus2259mg 323%
Retinol0μg
Riboflavin (B2)1mg 49%
Selenium159μg 289%
Theobromine0mg
Thiamine3mg 227%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B63mg 266%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E4mg 27%
Vitamin K13μg 11%
Zinc14mg 125%
Sugars
Sugar6g
Sucrose6g
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats4g 20%
Monounsaturated fats7g
Polyunsaturated fats7g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine3g
Arginine4g
Aspartic acid5g
Cystine1g
Glutamic acid11g
Glycine3g
Histidine1g
Hydroxyproline
Isoleucine2g
Leucine4g
Lysine2g
Methionine1g
Phenylalanine3g
Proline3g
Serine3g
Threonine2g
Tryptophan1g
Tyrosine2g
Valine3g

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