Brown rice

Long-grain, raw

Brown rice
Carbs 84%
Percent Calories

1 ⅔ cup of brown rice (Long-grain, raw) contains 1141 Calories. The macronutrient breakdown is 84% carbs, 7% fat, and 9% protein. This is a good source of protein (44% of your Daily Value), fiber (39% of your Daily Value), and potassium (15% of your Daily Value).

Nutrition Facts

For 1 ⅔ cup of brown rice (308g)

NutrientValue%DV
Calories1141
Fats9g 12%
Saturated fats2g 9%
Trans fats
Cholesterol0mg 0%
Sodium22mg 1%
Carbs238g 87%
Net carbs227g
Fiber11g 39%
Sugar3g
Protein24g
Calcium71mg 7%
Iron5mg 57%
Potassium688mg 15%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline95mg 17%
Copper1mg 95%
Fluoride
Folate (B9)62μg 15%
Lycopene0μg
Magnesium441mg 105%
Manganese12mg 502%
Niacin16mg 98%
Pantothenic acid5mg 92%
Phosphorus1027mg 147%
Retinol0μg
Riboflavin (B2)0.3mg 22%
Selenium72μg 131%
Theobromine0mg
Thiamine1mg 103%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B62mg 121%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E2mg 12%
Vitamin K6μg 5%
Zinc6mg 57%
Sugars
Sugar3g
Sucrose3g
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 9%
Monounsaturated fats3g
Polyunsaturated fats3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine2g
Aspartic acid2g
Cystine0.3g
Glutamic acid5g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine1g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g

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