Broccoli with Hummus & Sesame Seeds
1 ½ serving of broccoli with hummus & sesame seeds contains 288 Calories. The macronutrient breakdown is 42% carbs, 38% fat, and 20% protein. This is a good source of protein (29% of your Daily Value), fiber (49% of your Daily Value), and potassium (24% of your Daily Value).
- Makes
- 1 serving
- Prep Time
- 2 minutes
- Cook Time
- 2 minutes
Ingredients
Directions
- Place broccoli in a microwave-safe bowl. Tightly cover bowl with plastic wrap and piece wrap 2 or 3 times with a fork. Microwave on high for 1 minute, carefully remove wrap and stir. Tightly recover with plastic wrap and microwave for an additional minute or until broccoli is cooked to your liking.
- Toss broccoli with hummus then top with sesame seeds. Enjoy!
Nutrition Facts
For 1 ½ serving of broccoli with hummus & sesame seeds (373g)
Nutrient | Value | %DV |
---|---|---|
Calories | 288 | |
Fats | 13g | 17% |
Saturated fats | 2g | 10% |
Trans fats | 0g | |
Cholesterol | 0mg | 0% |
Sodium | 441mg | 19% |
Carbs | 33g | 12% |
Net carbs | 20g | |
Fiber | 14g | 49% |
Sugar | 5g | |
Protein | 16g | |
Calcium | 238mg | 24% |
Iron | 5mg | 67% |
Potassium | 1109mg | 24% |
Vitamin D | 0μg | 0% |
Vitamins and Minerals | ||
Alpha carotene | 68μg | |
Beta carotene | 986μg | |
Caffeine | 0mg | |
Choline | 51mg | 9% |
Copper | 1mg | 91% |
Fluoride | 0μg | |
Folate (B9) | 256μg | 64% |
Lycopene | 0μg | |
Magnesium | 150mg | 36% |
Manganese | 1mg | 63% |
Niacin | 3mg | 16% |
Pantothenic acid | 2mg | 34% |
Phosphorus | 390mg | 56% |
Retinol | 0μg | |
Riboflavin (B2) | 0.4mg | 34% |
Selenium | 12μg | 21% |
Theobromine | 0mg | |
Thiamine | 0.4mg | 34% |
Vitamin A IU | 1729IU | |
Vitamin A | 85μg | 9% |
Vitamin B12 | 0μg | 0% |
Vitamin B6 | 1mg | 57% |
Vitamin C | 244mg | 271% |
Vitamin D IU | 0IU | |
Vitamin D2 | 0μg | |
Vitamin D3 | 0μg | |
Vitamin E | 2mg | 14% |
Vitamin K | 277μg | 231% |
Zinc | 3mg | 30% |
Sugars | ||
Sugar | 5g | |
Sucrose | 0.3g | |
Glucose | 1g | |
Fructose | 2g | |
Lactose | 1g | |
Maltose | 1g | |
Galactose | 0g | |
Starch | 0g | |
Fats | ||
Saturated fats | 2g | 10% |
Monounsaturated fats | 5g | |
Polyunsaturated fats | 5g | |
Trans fats | 0g | |
Fatty Acids | ||
Total omega 3 | 0g | |
Total omega 6 | 0g | |
Alpha Linolenic Acid (ALA) | 0g | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 0.4g | |
Arginine | 1g | |
Aspartic acid | 1g | |
Cystine | 0.1g | |
Glutamic acid | 2g | |
Glycine | 0.3g | |
Histidine | 0.2g | |
Hydroxyproline | 0g | |
Isoleucine | 0.3g | |
Leucine | 0.4g | |
Lysine | 0.4g | |
Methionine | 0.1g | |
Phenylalanine | 0.4g | |
Proline | 0.4g | |
Serine | 0.4g | |
Threonine | 0.3g | |
Tryptophan | 0.1g | |
Tyrosine | 0.2g | |
Valine | 0.4g |