Broccoli Fettuccine Alfredo-Regular

Italian Specialties - Fazoli's

Fat 25% Carbs 61% Protein 13%
Percent Calories

1 Serving of broccoli fettuccine alfredo-regular (Italian Specialties - Fazoli's) contains 830 Calories. The macronutrient breakdown is 61% carbs, 25% fat, and 13% protein. This is a good source of protein (48% of your Daily Value) and fiber (29% of your Daily Value).

Nutrition Facts

For 1 Serving of broccoli fettuccine alfredo-regular (100g)

Nutrient Value %DV
Calories 830
Fats 23g 29%
Saturated fats 6g 30%
Trans fats
Cholesterol 20mg 7%
Sodium 250mg 11%
Carbs 125g 45%
Net carbs 117g
Fiber 8g 29%
Sugar
Protein 27g
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 0μg 0%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose 7g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 6g 30%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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