Broad Egg Noodles

Italpasta

Fat 11%Carbs 76%Protein 14%
Percent Calories

½ cup of broad egg noodles (Italpasta) contains 210 Calories. The macronutrient breakdown is 76% carbs, 11% fat, and 14% protein.

Nutrition Facts

For ½ cup of broad egg noodles

NutrientValue%DV
Calories210
Fats3g 3%
Saturated fats1g 5%
Trans fats0g
Cholesterol65mg 22%
Sodium5mg 0.2%
Carbs39g 14%
Net carbs37g
Fiber2g 7%
Sugar2g
Protein7g
Calcium19mg 2%
Iron3mg 43%
Potassium140mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 5%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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