Brisket Egg and Cheese Taco

QT Kitchens

Fat 45% Carbs 37% Protein 19%
Percent Calories

165 g of brisket egg and cheese taco (QT Kitchens) contains 410 Calories. The macronutrient breakdown is 37% carbs, 45% fat, and 19% protein. This is a good source of protein (34% of your Daily Value), calcium (33% of your Daily Value), and iron (45% of your Daily Value).

Nutrition Facts

For 165 g of brisket egg and cheese taco (165g)

Nutrient Value %DV
Calories 410
Fats 20g 26%
Saturated fats 8g 40%
Trans fats 0g
Cholesterol 185mg 62%
Sodium 1160mg 50%
Carbs 37g 13%
Net carbs 34g
Fiber 3g 11%
Sugar 3g
Protein 19g
Calcium 325mg 33%
Iron 4mg 45%
Potassium
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 90μg 10%
Vitamin B12
Vitamin B6
Vitamin C 1mg 1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 8g 40%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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