Breakfast bar, corn flake crust with fruit

Fat 18%Carbs 77%
Percent Calories

1 oz of breakfast bar, corn flake crust with fruit contains 132 Calories. The macronutrient breakdown is 77% carbs, 18% fat, and 5% protein. This is a good source of vitamin a (24% of your Daily Value), vitamin b6 (38% of your Daily Value), and riboflavin (b2) (30% of your Daily Value).

Nutrition Facts

For 1 oz of breakfast bar, corn flake crust with fruit (35g)

NutrientValue%DV
Calories132
Fats3g 3%
Saturated fats1g 3%
Trans fats
Cholesterol0mg 0%
Sodium104mg 5%
Carbs26g 9%
Net carbs25g
Fiber1g 3%
Sugar12g
Protein2g
Calcium14mg 1%
Iron2mg 21%
Potassium69mg 1%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium9mg 2%
Manganese
Niacin5mg 30%
Pantothenic acid
Phosphorus36mg 5%
Retinol
Riboflavin (B2)0.4mg 30%
Selenium
Theobromine
Thiamine0.4mg 29%
Vitamin A IU709IU
Vitamin A213μg 24%
Vitamin B120μg 0%
Vitamin B60.5mg 38%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.3mg 2%
Vitamin K5μg 4%
Zinc1mg 13%
Sugars
Sugar12g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 3%
Monounsaturated fats2g
Polyunsaturated fats0.3g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes