Breaded Chicken & Au Gratin Potatoes

Fit-Flavors

Fat 28% Carbs 23% Protein 50%
Percent Calories

1 meal of breaded chicken & au gratin potatoes (Fit-Flavors) contains 430 Calories. The macronutrient breakdown is 23% carbs, 28% fat, and 50% protein. This is a good source of protein (95% of your Daily Value), fiber (18% of your Daily Value), and potassium (24% of your Daily Value).

Nutrition Facts

For 1 meal of breaded chicken & au gratin potatoes

Nutrient Value %DV
Calories 430
Fats 13g 17%
Saturated fats 5g 23%
Trans fats
Cholesterol 160mg 53%
Sodium 590mg 26%
Carbs 24g 9%
Net carbs 19g
Fiber 5g 18%
Sugar 6g
Protein 53g
Calcium 227mg 23%
Iron 2mg 25%
Potassium 1120mg 24%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 6g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 5g 23%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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