Bok Choy

1/2 head raw - Whole Foods Market

Bok Choy
Fat 13% Carbs 52% Protein 35%
Percent Calories

1 ½ head raw of bok choy (1/2 head raw - Whole Foods Market) contains 150 Calories. The macronutrient breakdown is 52% carbs, 13% fat, and 35% protein. This is a good source of fiber (43% of your Daily Value), potassium (68% of your Daily Value), and calcium (135% of your Daily Value).

Nutrition Facts

For 1 ½ head raw of bok choy (1.26kg)

Nutrient Value %DV
Calories 150
Fats 3g 4%
Saturated fats 0g 0%
Trans fats
Cholesterol 0mg 0%
Sodium 810mg 35%
Carbs 27g 10%
Net carbs 15g
Fiber 12g 43%
Sugar
Protein 18g
Calcium 1350mg 135%
Iron 5mg 60%
Potassium 3180mg 68%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 6750μg 750%
Vitamin B12
Vitamin B6
Vitamin C 864mg 960%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose 6g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0g 0%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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