Blue or roquefort cheese dressing
Salad dressing, commercial, regular
½ cup of blue or roquefort cheese dressing (Salad dressing, commercial, regular) contains 593 Calories. The macronutrient breakdown is 4% carbs, 95% fat, and 1% protein. This has a relatively high calorie density, with 484 Calories per 100g.
Nutrition Facts
For ½ cup of blue or roquefort cheese dressing (122g)
| Nutrient | Value | %DV |
|---|---|---|
| Calories | 593 | |
| Fats | 63g | 80% |
| Saturated fats | 10g | 51% |
| Trans fats | 2g | |
| Cholesterol | 38mg | 13% |
| Sodium | 786mg | 34% |
| Carbs | 6g | 2% |
| Net carbs | 5g | |
| Fiber | 0.5g | 2% |
| Sugar | 4g | |
| Protein | 2g | |
| Calcium | 45mg | 5% |
| Iron | 0.1mg | 1% |
| Potassium | 108mg | 2% |
| Vitamin D | 0.1μg | 1% |
| Vitamins and Minerals | ||
| Alpha carotene | 1μg | |
| Beta carotene | 5μg | |
| Caffeine | 0mg | |
| Choline | 22mg | 4% |
| Copper | 0mg | 1% |
| Fluoride | 33μg | |
| Folate (B9) | 6μg | 2% |
| Lycopene | 0μg | |
| Magnesium | 10mg | 2% |
| Manganese | 0mg | 0.3% |
| Niacin | 0.1mg | 1% |
| Pantothenic acid | 0.5mg | 10% |
| Phosphorus | 91mg | 13% |
| Retinol | 17μg | |
| Riboflavin (B2) | 0.1mg | 9% |
| Selenium | 1μg | 2% |
| Theobromine | 0mg | |
| Thiamine | 0mg | 1% |
| Vitamin A IU | 89IU | |
| Vitamin A | 17μg | 2% |
| Vitamin B12 | 0.3μg | 14% |
| Vitamin B6 | 0mg | 3% |
| Vitamin C | 1mg | 1% |
| Vitamin D IU | 4IU | |
| Vitamin D2 | – | |
| Vitamin D3 | – | |
| Vitamin E | 5mg | 35% |
| Vitamin K | 105μg | 88% |
| Zinc | 0.3mg | 2% |
| Sugars | ||
| Sugar | 4g | |
| Sucrose | – | |
| Glucose | – | |
| Fructose | – | |
| Lactose | – | |
| Maltose | – | |
| Galactose | – | |
| Starch | – | |
| Fats | ||
| Saturated fats | 10g | 51% |
| Monounsaturated fats | 16g | |
| Polyunsaturated fats | 34g | |
| Trans fats | 2g | |
| Fatty Acids | ||
| Total omega 3 | 0g | |
| Total omega 6 | 0g | |
| Alpha Linolenic Acid (ALA) | – | |
| Docosahexaenoic Acid (DHA) | 0g | |
| Eicosapentaenoic Acid (EPA) | 0g | |
| Docosapentaenoic Acid (DPA) | 0g | |
| Amino Acids | ||
| Alanine | – | |
| Arginine | – | |
| Aspartic acid | – | |
| Cystine | – | |
| Glutamic acid | – | |
| Glycine | – | |
| Histidine | – | |
| Hydroxyproline | – | |
| Isoleucine | – | |
| Leucine | – | |
| Lysine | – | |
| Methionine | – | |
| Phenylalanine | – | |
| Proline | – | |
| Serine | – | |
| Threonine | – | |
| Tryptophan | – | |
| Tyrosine | – | |
| Valine | – | |
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