Black beans

Mature seeds, cooked, boiled, without salt

Black beans
Carbs 70%Protein 26%
Percent Calories

1 ½ cup of black beans (Mature seeds, cooked, boiled, without salt) contains 341 Calories. The macronutrient breakdown is 70% carbs, 4% fat, and 26% protein. This is a good source of protein (41% of your Daily Value), fiber (80% of your Daily Value), and potassium (19% of your Daily Value).

Nutrition Facts

For 1 ½ cup of black beans (258g)

NutrientValue%DV
Calories341
Fats1g 2%
Saturated fats0.4g 2%
Trans fats
Cholesterol0mg 0%
Sodium3mg 0.1%
Carbs61g 22%
Net carbs39g
Fiber22g 80%
Sugar
Protein23g
Calcium70mg 7%
Iron5mg 68%
Potassium916mg 19%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper1mg 60%
Fluoride
Folate (B9)384μg 96%
Lycopene
Magnesium181mg 43%
Manganese1mg 50%
Niacin1mg 8%
Pantothenic acid1mg 12%
Phosphorus361mg 52%
Retinol0μg
Riboflavin (B2)0.2mg 12%
Selenium3μg 6%
Theobromine
Thiamine1mg 52%
Vitamin A IU15IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.2mg 14%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc3mg 26%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.4g 2%
Monounsaturated fats0.1g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine1g
Arginine1g
Aspartic acid3g
Cystine0.2g
Glutamic acid3g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine2g
Methionine0.3g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g

Similar Foods

Recipes