Berry Chantilly Cake

Whole Foods Market

Fat 56%Carbs 41%
Percent Calories

1 slice of berry chantilly cake (Whole Foods Market) contains 580 Calories. The macronutrient breakdown is 41% carbs, 56% fat, and 4% protein.

Nutrition Facts

For 1 slice of berry chantilly cake

NutrientValue%DV
Calories580
Fats35g 45%
Saturated fats18g 90%
Trans fats0g
Cholesterol90mg 30%
Sodium290mg 13%
Carbs58g 21%
Net carbs56g
Fiber2g 7%
Sugar41g
Protein5g
Calcium124mg 12%
Iron1mg 13%
Potassium120mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar41g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats18g 90%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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