Beets

Cooked, boiled. drained, with salt

Beets
Carbs 83% Protein 14%
Percent Calories

⅓ cup slices of beets (Cooked, boiled. drained, with salt) contains 25 Calories. The macronutrient breakdown is 83% carbs, 3% fat, and 14% protein. This is a good source of potassium (4% of your Daily Value).

Nutrition Facts

For ⅓ cup slices of beets (57g)

Nutrient Value %DV
Calories 25
Fats 0.1g 0.1%
Saturated fats 0g 0.1%
Trans fats
Cholesterol 0mg 0%
Sodium 161mg 7%
Carbs 6g 2%
Net carbs 5g
Fiber 1g 4%
Sugar 5g
Protein 1g
Calcium 9mg 1%
Iron 0.4mg 6%
Potassium 173mg 4%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 12μg
Caffeine
Choline 4mg 1%
Copper 0mg 5%
Fluoride
Folate (B9) 45μg 11%
Lycopene 0μg
Magnesium 13mg 3%
Manganese 0.2mg 8%
Niacin 0.2mg 1%
Pantothenic acid 0.1mg 2%
Phosphorus 22mg 3%
Retinol 0μg
Riboflavin (B2) 0mg 2%
Selenium 0.4μg 1%
Theobromine
Thiamine 0mg 1%
Vitamin A IU 20IU
Vitamin A 1μg 0.1%
Vitamin B12 0μg 0%
Vitamin B6 0mg 3%
Vitamin C 2mg 2%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 0mg 0.2%
Vitamin K 0.1μg 0.1%
Zinc 0.2mg 2%
Sugars
Sugar 5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0g 0.1%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine 0g
Arginine 0g
Aspartic acid 0.1g
Cystine 0g
Glutamic acid 0.3g
Glycine 0g
Histidine 0g
Hydroxyproline
Isoleucine 0g
Leucine 0g
Lysine 0g
Methionine 0g
Phenylalanine 0g
Proline 0g
Serine 0g
Threonine 0g
Tryptophan 0g
Tyrosine 0g
Valine 0g

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