beetroot pineapple juice
1 serving of beetroot pineapple juice contains 180 Calories. The macronutrient breakdown is 90% carbs, 4% fat, and 6% protein. This is a good source of fiber (18% of your Daily Value), potassium (16% of your Daily Value), and vitamin b6 (29% of your Daily Value).
Ingredients
Directions
- Remove skin of pineapple, beetroots and lemon. Rinse thoroughly and cut into small chunks. Remove seeds in lemon if using a blender. You may use a juice extractor or blender to prepare the juice. Many commercial juicers are filtered to remove fiber or pulp, but high-fiber juices are popular as these fibers contain vitamins essential for our body. If using a blender, place a strainer on top of a glass to filter the juice. Remember not to remove all fiber as it’s good for health.
Nutrition Facts
For 1 serving of beetroot pineapple juice (627g)
Nutrient | Value | %DV |
---|---|---|
Calories | 180 | |
Fats | 1g | 1% |
Saturated fats | 0.1g | 1% |
Trans fats | 0g | |
Cholesterol | 0mg | 0% |
Sodium | 81mg | 4% |
Carbs | 48g | 18% |
Net carbs | 43g | |
Fiber | 5g | 18% |
Sugar | 30g | |
Protein | 3g | |
Calcium | 52mg | 5% |
Iron | 2mg | 19% |
Potassium | 736mg | 16% |
Vitamin D | 0μg | 0% |
Vitamins and Minerals | ||
Alpha carotene | 0μg | |
Beta carotene | 81μg | |
Caffeine | 0mg | |
Choline | 28mg | 5% |
Copper | 0.3mg | 35% |
Fluoride | 0μg | |
Folate (B9) | 158μg | 40% |
Lycopene | 0μg | |
Magnesium | 57mg | 14% |
Manganese | 2mg | 79% |
Niacin | 1mg | 9% |
Pantothenic acid | 1mg | 16% |
Phosphorus | 71mg | 10% |
Retinol | 0μg | |
Riboflavin (B2) | 0.2mg | 14% |
Selenium | 1μg | 2% |
Theobromine | 0mg | |
Thiamine | 0.2mg | 16% |
Vitamin A IU | 145IU | |
Vitamin A | 7μg | 1% |
Vitamin B12 | 0μg | 0% |
Vitamin B6 | 0.4mg | 29% |
Vitamin C | 177mg | 196% |
Vitamin D IU | 0IU | |
Vitamin D2 | 0μg | |
Vitamin D3 | 0μg | |
Vitamin E | 1mg | 3% |
Vitamin K | 1μg | 1% |
Zinc | 1mg | 6% |
Sugars | ||
Sugar | 30g | |
Sucrose | 11g | |
Glucose | 5g | |
Fructose | 6g | |
Lactose | 0g | |
Maltose | 0g | |
Galactose | 0g | |
Starch | 0g | |
Fats | ||
Saturated fats | 0.1g | 1% |
Monounsaturated fats | 0.1g | |
Polyunsaturated fats | 0.2g | |
Trans fats | 0g | |
Fatty Acids | ||
Total omega 3 | 0g | |
Total omega 6 | 0g | |
Alpha Linolenic Acid (ALA) | 0g | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 0.1g | |
Arginine | 0.1g | |
Aspartic acid | 0.3g | |
Cystine | 0g | |
Glutamic acid | 1g | |
Glycine | 0.1g | |
Histidine | 0g | |
Hydroxyproline | 0g | |
Isoleucine | 0.1g | |
Leucine | 0.1g | |
Lysine | 0.1g | |
Methionine | 0g | |
Phenylalanine | 0.1g | |
Proline | 0.1g | |
Serine | 0.1g | |
Threonine | 0.1g | |
Tryptophan | 0g | |
Tyrosine | 0.1g | |
Valine | 0.1g |
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