Beer Battered Fish and Chips with Side of Apple Slaw

Gordon Biersch Brewery

Fat 31% Carbs 49% Protein 21%
Percent Calories

1 serving of beer battered fish and chips with side of apple slaw (Gordon Biersch Brewery) contains 1420 Calories. The macronutrient breakdown is 49% carbs, 31% fat, and 21% protein. This is a good source of protein (130% of your Daily Value), fiber (57% of your Daily Value), and calcium (15% of your Daily Value).

Nutrition Facts

For 1 serving of beer battered fish and chips with side of apple slaw

Nutrient Value %DV
Calories 1420
Fats 48g 62%
Saturated fats 7g 35%
Trans fats 0g
Cholesterol 130mg 43%
Sodium 3490mg 152%
Carbs 172g 63%
Net carbs 156g
Fiber 16g 57%
Sugar 5g
Protein 73g
Calcium 150mg 15%
Iron 9mg 113%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 375μg 42%
Vitamin B12
Vitamin B6
Vitamin C 42mg 47%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 7g 35%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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