Beef short loin

Top loin, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled

Fat 47%Protein 53%
Percent Calories

1 steak, excluding refuse (yield from 1 ra of beef short loin (Top loin, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled) contains 346 Calories. The macronutrient breakdown is 0% carbs, 47% fat, and 53% protein. This is a good source of protein (79% of your Daily Value), potassium (12% of your Daily Value), and iron (66% of your Daily Value).

Nutrition Facts

For 1 steak, excluding refuse (yield from 1 ra of beef short loin (155g)

NutrientValue%DV
Calories346
Fats17g 22%
Saturated fats7g 35%
Trans fats1g
Cholesterol146mg 49%
Sodium91mg 4%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein44g
Calcium22mg 2%
Iron5mg 66%
Potassium567mg 12%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline104mg 19%
Copper0.1mg 15%
Fluoride
Folate (B9)11μg 3%
Lycopene0μg
Magnesium29mg 7%
Manganese0mg 1%
Niacin9mg 56%
Pantothenic acid1mg 11%
Phosphorus411mg 59%
Retinol11μg
Riboflavin (B2)1mg 49%
Selenium40μg 73%
Theobromine0mg
Thiamine0.1mg 8%
Vitamin A IU34IU
Vitamin A11μg 1%
Vitamin B127μg 274%
Vitamin B61mg 85%
Vitamin C0mg 0%
Vitamin D IU5IU
Vitamin D2
Vitamin D30.2μg
Vitamin E0.2mg 1%
Vitamin K2μg 2%
Zinc7mg 66%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats7g 35%
Monounsaturated fats8g
Polyunsaturated fats1g
Trans fats1g
Fatty Acids
Total omega 30.1g
Total omega 61g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine3g
Arginine3g
Aspartic acid4g
Cystine0.5g
Glutamic acid7g
Glycine2g
Histidine2g
Hydroxyproline0.3g
Isoleucine2g
Leucine4g
Lysine4g
Methionine1g
Phenylalanine2g
Proline2g
Serine2g
Threonine2g
Tryptophan0.5g
Tyrosine2g
Valine2g

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