Beef Jerky, Peppered

Hill Country Fare

Fat 13%Carbs 29%Protein 58%
Percent Calories

1 oz of beef jerky, peppered (Hill Country Fare) contains 80 Calories. The macronutrient breakdown is 29% carbs, 13% fat, and 58% protein. This is a good source of protein (18% of your Daily Value).

Nutrition Facts

For 1 oz of beef jerky, peppered (28g)

NutrientValue%DV
Calories80
Fats1g 1%
Saturated fats1g 5%
Trans fats
Cholesterol15mg 5%
Sodium690mg 30%
Carbs5g 2%
Net carbs5g
Fiber0g 0%
Sugar5g
Protein10g
Calcium
Iron1mg 9%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 5%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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