Beef Franks, Hickory Smoked

Nolan Ryan Beef

Fat 60% Carbs 13% Protein 27%
Percent Calories

1 ¹³⁄₁₆ oz of beef franks, hickory smoked (Nolan Ryan Beef) contains 90 Calories. The macronutrient breakdown is 13% carbs, 60% fat, and 27% protein. This has a moderate calorie density, with 173 Calories per 100g.

Nutrition Facts

For 1 ¹³⁄₁₆ oz of beef franks, hickory smoked (52g)

Nutrient Value %DV
Calories 90
Fats 6g 8%
Saturated fats 3g 13%
Trans fats 0g
Cholesterol 25mg 8%
Sodium 450mg 20%
Carbs 3g 1%
Net carbs 3g
Fiber 0g 0%
Sugar 1g
Protein 6g
Calcium 0mg 0%
Iron 1mg 9%
Potassium 85mg 2%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 0μg 0%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 3g 13%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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