Beef Chili with Beans

Kettle Cuisine

Fat 41%Carbs 35%Protein 25%
Percent Calories

1 cup of beef chili with beans (Kettle Cuisine) contains 300 Calories. The macronutrient breakdown is 35% carbs, 41% fat, and 25% protein. This is a good source of protein (34% of your Daily Value), fiber (25% of your Daily Value), and potassium (12% of your Daily Value).

Nutrition Facts

For 1 cup of beef chili with beans (255g)

NutrientValue%DV
Calories300
Fats14g 18%
Saturated fats4g 22%
Trans fats0.5g
Cholesterol45mg 15%
Sodium980mg 43%
Carbs27g 10%
Net carbs20g
Fiber7g 25%
Sugar7g
Protein19g
Calcium53mg 5%
Iron4mg 50%
Potassium582mg 12%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar7g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats4g 22%
Monounsaturated fats
Polyunsaturated fats
Trans fats0.5g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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